✨ Pink Glow PADAM Chia Pudding

A functional snack packed with antioxidants, inner beauty, and natural color.

⭐ Ingredients (1–2 servings)

• 3 tablespoons chia seeds
• 1 cup plant-based milk (almond, coconut, oat…)
• 2–3 tablespoons Greek yogurt (optional, for extra creaminess)
• 1 tablespoon Pink Glow PADAM
• Sweetener of choice (honey, stevia, monk fruit, maple)
• Optional toppings: berries, shredded coconut, pomegranate, seeds, or nuts

⭐ Instructions

In a jar or bowl, mix the plant-based milk with Pink Glow PADAM until the color is smooth and uniform.

Add the Greek yogurt and sweetener. Mix again.

Add the chia seeds and stir well to avoid clumps.

Cover and refrigerate for at least 2–4 hours (overnight is ideal).

Before serving, stir once more and add your favorite toppings: berries, coconut, pomegranate, or seeds.

⭐ Why it's functional

• Pink Glow PADAM delivers natural antioxidants that support skin health and cellular wellness.

• Chia seeds are rich in fiber, healthy fats, and natural satiety.

• A quick, delicious recipe perfect for breakfast, dessert, or a nourishing snack.