A Magical Recipe ✨

Whip up a creamy, anti-inflammatory vegan ice cream using your favorite PADAM blend!

Ingredients:

  • 6 frozen bananas, chopped
  • 3 tbsp Golden Milk by PADAM
  • Toppings, we used raspberries
  • 3 tbsp nut butter of your choice
Get the blend used in this recipe right here!

Instructions:

STEP 1:

Blend or process the frozen bananas with the Golden Mix until smooth and creamy 👌🏻

STEP 2:

Scoop the mixture into a container and add your favorite toppings ✨

STEP 3:

Pop it in the freezer… and in just a few hours, your dreamy treat will be ready to enjoy 🤤